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Abstract

China's food security law system has been gradually established, but there are three fundamental flaws: the lag legal theories, the poor legislative system, inadequate attention to food safety risk monitoring and evaluation system. In this regard, the idea should be changed on food safety and food labeling, improvement of the food safety legislation system, and improvement of food safety risk monitoring and evaluation system, and then the system of food safety laws will be consummate.

Publication Date

8-28-2015

First Page

274

Last Page

276

DOI

10.13652/j.issn.1003-5788.2015.04.067

References

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