Research progress on bioactive peptides in sesame

Authors

SUI Xiao, Life Science College, Qingdao University, Qingdao, Shandong 266071, China
DU Guicai, Life Science College, Qingdao University, Qingdao, Shandong 266071, China
ZHAO Aiyun, Life Science College, Qingdao University, Qingdao, Shandong 266071, China
DOU Lixue, Life Science College, Qingdao University, Qingdao, Shandong 266071, China

Abstract

Sesame( Sesamum indicum L.）is a widely grown oilseed crops. Sesame meal is a by-product of oil industry. Sesame meal contains plentiful protein which is a good source of sesame bioactive peptides. The current work reviewed the preparation, purification, structure and biological activity of sesame bioactive peptides and discussed its further research development, aimed to provide the references for the related research.

Publication Date

2-28-2016

First Page

193

Last Page

197

DOI

10.13652/j.issn.1003-5788.2016.02.046

Recommended Citation

Xiao, SUI; Guicai, DU; Aiyun, ZHAO; and Lixue, DOU (2016) "Research progress on bioactive peptides in sesame," Food and Machinery: Vol. 32: Iss. 2, Article 46.
DOI: 10.13652/j.issn.1003-5788.2016.02.046
Available at: https://www.ifoodmm.cn/journal/vol32/iss2/46

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