Abstract
At present, the fact that various kinds of safety problems frequently appear in the market shows that there are many problems in the existing food safety supervision system in our country. From the dimension of administrative law on these issues for careful analysis, it can be found that food safety supervision system in our country exists a series problems, such as fragmentation, lack of unified food safety regulation standard, lack of accountability efforts. It is necessary that some corresponding innovations should be taken on the basis of the present situation, to establish an efficient administrative management system with unified and coordinated vertical management, impose an unified mandatory food safety traceability system, and establish multiple accountable mechanisms of food safety supervision, so that the food safety supervision efficiency can be improved substantially.
Publication Date
8-28-2016
First Page
227
Last Page
229
DOI
10.13652/j.issn.1003-5788.2016.08.054
Recommended Citation
Yumeng, CHEN
(2016)
"Study on administrative law regulation of food safety supervision in China,"
Food and Machinery: Vol. 32:
Iss.
8, Article 54.
DOI: 10.13652/j.issn.1003-5788.2016.08.054
Available at:
https://www.ifoodmm.cn/journal/vol32/iss8/54
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