Abstract
Operators of food safety crime is the main target of the current field of food safety criminal legislation. From a legal perspective, the relevant provisions did not fully reflect the reality that food safety crime is becoming popular, and the harm to public safety is getting serious. Which has a series defects, such as narrowing the subjects, lighting sectencing, and too rigid fine punishment, etc. As the operators’ food safety crime has evolved into a endangering public safety crime, it is necessity to take measures, such as expansion of the food safety criminal regulation scope, more strict punishment, and adopt a more flexible fine punishment system, so that to to better play its important role in protecting the public food safety.
Publication Date
10-28-2017
First Page
81
Last Page
83,139
DOI
10.13652/j.issn.1003-5788.2017.10.018
Recommended Citation
Jin, HAN; Tongtong, YANG; and Ying, HAN
(2017)
"Legislative defects and perfection offood safety crime for food operators,"
Food and Machinery: Vol. 33:
Iss.
10, Article 18.
DOI: 10.13652/j.issn.1003-5788.2017.10.018
Available at:
https://www.ifoodmm.cn/journal/vol33/iss10/18
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