Abstract
A method of improving the flow distribution within the heating chamber to enhance the fumigating effect through changing the fumigation oven structure based on the CFD technology were investigated in this study.. We established a two-dimensional and three-dimensional simulation model for the heating chamber, and the distribution of the fumigation vapor oven was compared by simulation. The results which showed that the optimized structure of the heating chamber could improve the distribution of the vapor flow field.
Publication Date
2-28-2018
First Page
93
Last Page
96
DOI
10.13652/j.issn.1003-5788.2018.02.020
Recommended Citation
Lingling, ZHANG; Shijia, SHEN; and Hong, LIU
(2018)
"Improvement design of fumigation furnace based on CFD,"
Food and Machinery: Vol. 34:
Iss.
2, Article 20.
DOI: 10.13652/j.issn.1003-5788.2018.02.020
Available at:
https://www.ifoodmm.cn/journal/vol34/iss2/20
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