Abstract
The structure of rectangular microwave spouted bed was optimized based on the good electric field intensity and distribution. The evaluation index was the coefficient of variation COV which reflected the uniformity of the electric field distribution, and the average electric field intensity Emean and the local gathering parameter Emax/Emean. The numerical simulation of the electric field intensity in the spouted bed was carried out by using the COMSOL Multiphysics to analyze the effects of the parameters a (spouted bed width), H (waveguide position) and L (spouted bed height). The results showed that the effect of a value on COV and Emax/Emean was the most significant, but H value on Emean was the most significant. The interaction between a and L was significant for COV, Emean and Emax/Emean. The optimized structure of rectangular microwave spouted bed with single waveguide was: a=427 mm, H=200 mm, and L=1 000 mm.
Publication Date
4-28-2018
First Page
89
Last Page
93,157
DOI
10.13652/j.issn.1003-5788.2018.04.017
Recommended Citation
Weikui, SHUAI; Ruifang, WANG; Yaping, GAO; Long, WU; Qing, XU; and Zhanyong, LI
(2018)
"Design of rectangular microwave spouted bed with single waveguide based on electric field distribution,"
Food and Machinery: Vol. 34:
Iss.
4, Article 17.
DOI: 10.13652/j.issn.1003-5788.2018.04.017
Available at:
https://www.ifoodmm.cn/journal/vol34/iss4/17
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