Research progress of cold storage refrigeration system and automation

Authors

LIU Han, Shanghai Ocean University College of Food Science and Technology, Shanghai 201306, China; Shanghai Aquatic Products Processing and Storage Engineering Technology Research Center, Shanghai 201306, China; Shanghai Professional Technology Service Platform on
XIE Jing, Shanghai Ocean University College of Food Science and Technology, Shanghai 201306, China; Shanghai Aquatic Products Processing and Storage Engineering Technology Research Center, Shanghai 201306, China; Shanghai Professional Technology Service Platform on
WANG Jinfeng, Shanghai Ocean University College of Food Science and Technology, Shanghai 201306, China; Shanghai Aquatic Products Processing and Storage Engineering Technology Research Center, Shanghai 201306, China; Shanghai Professional Technology Service Platform on

Abstract

In recent years, the energy consumption of our country is becoming more and more serious, and the energy consumption of cold storage occupies a considerable proportion in that of all industries. Therefore, it has become more and more important to reduce the energy consumption of cold storage. The energy conservation, the efficient refrigerating system of three commonly used temperature range with －18 ℃ and above, －18 to －60 ℃, 60 ℃ to 100 ℃ was summarized in this review, respectively, and the single-stage compression cycle, two-stage compression cycle and cascade and auto cascade compression cycle several commonly used refrigeration cycle from the perspective of energy consumption were also analyzed and compared. In addition to the PLC control, and a variety of cold storage sensor, PC software automation technology were summarized, which led to the importance of cold storage and its automation control technology, and the future development trend of energy saving of cold storage was also proposed.

Publication Date

8-28-2018

First Page

173

Last Page

176

DOI

10.13652/j.issn.1003-5788.2018.08.034

Recommended Citation

Han, LIU; Jing, XIE; and Jinfeng, WANG (2018) "Research progress of cold storage refrigeration system and automation," Food and Machinery: Vol. 34: Iss. 8, Article 34.
DOI: 10.13652/j.issn.1003-5788.2018.08.034
Available at: https://www.ifoodmm.cn/journal/vol34/iss8/34

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