Research progress in regulation of energy metabolism by dietary nutrition and host inheritance via intestinal flora

Authors

TANG Tian, Chongqing Engineering Research Center for Special Food, College of Food Science, Southwest University, Chongqing 400715, China; Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China
SUO Huayi, Chongqing Engineering Research Center for Special Food, College of Food Science, Southwest University, Chongqing 400715, China
LI Jian, College of Life Science and Technology, Southwest Minzu University, Chengdu, Sichuan 610041, China
ZHANG Yu, Chongqing Engineering Research Center for Special Food, College of Food Science, Southwest University, Chongqing 400715, China
WANG Hongwei, Chongqing Engineering Research Center for Special Food, College of Food Science, Southwest University, Chongqing 400715, China
ZHAO Xin, Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China

Abstract

The paper will explain the effects of dietary nutrition and host genetics on energy metabolism, aim to provide reference for the research and development of functional foods for metabolic diseases and the exploration of new therapeutic methods for metabolic diseases.

Publication Date

3-28-2019

First Page

225

Last Page

230

DOI

10.13652/j.issn.1003-5788.2019.03.040

Recommended Citation

Tian, TANG; Huayi, SUO; Jian, LI; Yu, ZHANG; Hongwei, WANG; and Xin, ZHAO (2019) "Research progress in regulation of energy metabolism by dietary nutrition and host inheritance via intestinal flora," Food and Machinery: Vol. 35: Iss. 3, Article 40.
DOI: 10.13652/j.issn.1003-5788.2019.03.040
Available at: https://www.ifoodmm.cn/journal/vol35/iss3/40

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