Study on the sources of nickel in jujube fruit

Authors

YAN Qiao-li, College of Food Science and Pharmacy, Xinjiang Agricultural University, Urumqi, Xinjiang 830052 ,China ；Institute of Agricultural Quality Standards and Testing Technology, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Agricultural Product Quality and SafetyRisk Assessment Laboratory, Ministry of Agriculture and Rural Areas, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Xinjiang Agricultural Product Qualityand Safety Laboratory, Urumqi, Xinjiang 830091 , China
HUA Zhen-yu, Institute of Agricultural Quality Standards and Testing Technology, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Agricultural Product Quality and SafetyRisk Assessment Laboratory, Ministry of Agriculture and Rural Areas, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Xinjiang Agricultural Product Qualityand Safety Laboratory, Urumqi, Xinjiang 830091 , China
HE Wei-zhong, Institute of Agricultural Quality Standards and Testing Technology, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Agricultural Product Quality and SafetyRisk Assessment Laboratory, Ministry of Agriculture and Rural Areas, Xinjiang Academy ofAgricultural Sciences, Urumqi, Xinjiang 830091 , China ；Xinjiang Agricultural Product Qualityand Safety Laboratory, Urumqi, Xinjiang 830091 , China
TAO Yong-xia, College of Food Science and Pharmacy, Xinjiang Agricultural University, Urumqi, Xinjiang 830052 ,China
WANG Cheng, Scientific Research Management Officeof Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang 830091 , China

Abstract

Through the analysis of the total content of heavy metal nickel in soil, pesticide, fertilizer, farmyard manure and atmospheric dust samples, the exogenous input pathway of heavy metal nickel in jujube in typical areas was determined. ICP-MS (inductively coupled plasma mass spectrometry) was used to analyze the content of heavy metal nickel in the samples. The results showed that the tested soil and fertilizer samples contained heavy metal nickel in the range of 17.194~67.279 and 0.450~26.800 mg/kg, respectively. The total content of nickel in chicken manure, bioorganic fertilizer, amino acid water-soluble fertilizer and phosphate fertilizer was relatively high. In the same region, the total content of nickel in the atmospheric dust decreased with time, but there was no significant difference among different villages and towns in the same region. The total content of nickel in different kinds of pesticides from high to low was: A, B, C and D. The total content of nickel in 15 jujube garden soil increased with irrigation water flow. Based on the above analysis, it could be concluded that soil, fertilizer, atmospheric dust, pesticide and irrigation water were all exogenous input ways of heavy metal nickel in jujube.

Publication Date

1-28-2020

First Page

95

Last Page

99

DOI

10.13652/j.issn.1003-5788.2020.01.015

Recommended Citation

Qiao-li, YAN; Zhen-yu, HUA; Wei-zhong, HE; Yong-xia, TAO; and Cheng, WANG (2020) "Study on the sources of nickel in jujube fruit," Food and Machinery: Vol. 36: Iss. 1, Article 15.
DOI: 10.13652/j.issn.1003-5788.2020.01.015
Available at: https://www.ifoodmm.cn/journal/vol36/iss1/15

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