Abstract
Through the analysis of the interaction of food packaging design, the paper analyzes the rationality of cross-border food packaging design by using the cross-border joint named food packaging design cases in the market, and provides innovative ideas for design on some problems exposed.
Publication Date
6-28-2021
First Page
126
Last Page
130,139
DOI
10.13652/j.issn.1003-5788.2021.06.021
Recommended Citation
Da-lu, ZHANG and Kai-ting, YE
(2021)
"Research on the interaction of food packaging design from the perspective of cross-border integration,"
Food and Machinery: Vol. 37:
Iss.
6, Article 21.
DOI: 10.13652/j.issn.1003-5788.2021.06.021
Available at:
https://www.ifoodmm.cn/journal/vol37/iss6/21
References
[1] 张晓彤. 服装品牌联合对其价值的影响[D]. 武汉: 武汉纺织大学, 2018: 5-6.
[2] 闫艳. 基于符号学的品牌联名设计解读[J]. 包装工程, 2020, 41(2): 80-83, 103.
[3] 周雅琴, 穆政臣. 基于互动型设计的食品包装创新研究[J]. 包装工程, 2017, 38(6): 66-69.
[4] 杨雪, 黄守政. 互动性在食品包装设计中的体现[J]. 艺术科技, 2014, 27(10): 119.
[5] 夏俐. 食品包装设计中色彩联想性的表达、强化与发展趋势[J]. 食品与机械, 2020, 36(10): 106-109.
[6] 张玉山, 裴金秀. 基于“绿色设计”理念下的陶瓷食品包装容器设计要素探究[J]. 湖南包装, 2018, 33(1): 86-89.
[7] 黎英, 苏雅. 基于AR技术的食品包装互动性设计[J]. 包装工程, 2019, 40(2): 60-64.
[8] 王文杰, 张大鲁. 包装设计中的IP形象设计方法思考[J]. 湖南包装, 2021, 36(1): 52-54.
[9] 杨希楠, 李正. 后疫情时代下的包装设计美学本质[J]. 湖南包装, 2021, 36(1): 33-36.
[10] 徐皎, 孙湘明. 现代食品包装设计异化问题反思[J]. 食品与机械, 2018, 34(12): 91-94.
[11] 刘一峰. “新东方主义”设计美学思维对现代食品包装设计的启示[J]. 湖南包装, 2019, 34(6): 18-19, 23.